Cold peanut butter noodle salad

8 Mar

Dressing Ingredients:
-6 T. crunchy peanut butter
-1/2 t. yellow curry powder
-3 T. rice vinegar
-3 T. warm water
-3 T. soy sauce
– 1.5 t. sugar
-1 T. Asian sesame oil
-1 T. minced fresh ginger
-1 t. red pepper flakes

Other Ingredients:
-8 oz. package udon noodles, cooked and cooled
-1 large yellow bell pepper, cut into matchsticks
-1/4 c. thinly sliced red onion
-1/4 c. chopped cilantro
-2 c. Chinese mushrooms, cut into matchsticks
-1/4 c. candied walnuts

Directions:
Mix dressing ingredients, pour over other ingredients in a large mixing bowl, and toss to combine.

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